Posted by: Maureen Groppe
Agricultural Food and Plant Science
SUGAR COOKIES
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Butter Cream
Serves: 12 tablespoons
Ingredients: Nutrition:
| Makes | 12 tablespoons | |
| Serving | 1 tbsp | |
| Calories of whole | ||
| Calories | 113.3 | |
Protien | 0 | ||
Directions | Carbohydrates | 20 | |
Step 1: | Fiber | 0 | |
Add the powder sugar and butter in | Sugar | 19.4 | |
mixer beat on high till crumbly | Fat | 3.6 | |
Step 2: | Saturated Fat | 2.3 | |
Gradually add the milk to the butter-sugar | Polyunsaturated Fat | 0 | |
mixture | Monounsaturated Fat | 0 | |
Step 3: | Trans Fat | 0 | |
add the vanilla when everything is combined | Cholesterol | 10.08 | |
Step 4: | Sodium | 1.9 | |
Enjoy! | Potassium | 0 | |
Vitamin A | 0 | ||
Vitamin C | .16 | ||
Calcium | 0 | ||
Iron | 30.5 |
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