Glaze

 GLAZE

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Makes: ½ a Cup

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Ingredients:                                                                         Nutrition:

1 oz of softened cream cheese		Makes	30 tbsp
¾ cup of powder sugar		Serving	1 tbsp
2 tablespoons of milk		Calories of whole	429
1 teaspoon of vanilla		Calories	14.3
⅛ teaspoon of cinnamon		Protein	0
⅛ teaspoon of nutmeg		Carbohydrates	3.1
		Fiber	0
		Sugar	2.9
Directions:		Fat	.2
Step 1:		Saturated Fat	.1
Soften the cream cheese		Polyunsaturated Fat	0
Step 2:		Monounsaturated Fat	0
Add the powder sugar to the cream cheese; mix well		Trans Fat	0
Step 3:		Cholesterol	.56
Add the milk and vanilla to the powder sugar; mix		Sodium	2
till a smooth consistency		Potassium	2.4
Step 4:		Vitamin A	.4
Cinnamon and nutmeg are optional; but if you want		Vitamin C	0
A little bit of flavor go ahead and add it to the		Calcium	.2
glaze.		Iron	0

Step 5: 

This is a great recipe if you need a sweet glaze! Hope you enjoy!