History of Food Science
The very beginning of food science began when Nomads began to turn into farmers. But the actual food science and technology was founded in 1908 in the department of dairy. Food science is still growing today and hopefully will continue to grow as our world grows with us!
(“OSU Food Scientist and Baker to Explore History of Leavening Agents at Science Pub”)
Works Cited
“Food Science: Past, Present, and Future |.” Science Meets Food, 15 Aug. 2013, sciencemeetsfood.org/food-science-past-present-and-future/.
“History | Food Science & Human Nutrition | UIUC.” Fshn.illinois.edu, fshn.illinois.edu/about/history. Accessed 6 Feb. 2023.
“OSU Food Scientist and Baker to Explore History of Leavening Agents at Science Pub.” OSU-Cascades, 14 Sept. 2017, osucascades.edu/news/osu-food-scientist-and-baker-explore-history-leavening-agents-science-pub. Accessed 6 Feb. 2023.
Comments
Post a Comment